Teriyaki Pork Loin

1 clove garlic- minced

2 T GF soy sauce

1 T water

1 tsp brown sugar

2 tsp lemon juice

2 tsp vegetable oil

1/4 tsp pepper

2 lb pork loin

Mix all ingredients- let pork loin marinade for at least 4 hours- put in slow cooker next day.  Cook for 3-4 hours on high or 6-7 on low.  Can cook in the oven as well.  Cook at 425 degrees for about 45 minutes.

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