1 envelope GF taco seasoning
1/4 tsp salt
1 egg
1/2 c GF flour
1 T milk
1 fryer chicken- cut up
Combine flour, salt, and taco seasoning in a Ziploc bag. In a bowl, beat the egg and milk. Dip the chicken in the egg mixture followed by the seasoning. Place in a greased baking dish. Bake uncovered for 1 hour at 350 degrees.
Credit: theglutenfreelife.com
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