Salmon Noodle Casserole

4 oz GF shell noodles

1/2 c mayo

1/4 c milk

1/4 c shredded cheddar cheese

1 c frozen peas

1 can salmon

1 Tlb onion

Boil pasta partially- left slightly undercooked.  Combine with mayo, milk, and cheese.  Stir in peas, salmon, and onions.  Put in a greased casserole pan and bake at 350 degrees for 30 minutes.

Credit: theglutenfreelife.com

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