Chocolate Cake


  • 1 3/4 C Gluten Free flour
  • 2 C sugar
  • 3/4 C cocoa
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 2 eggs
  • 1 C milk
  • 1/2 C oil
  • 2 tsp vanilla
  • 1 C boiling water
  • 1/2 tsp Xanthan Gum
  • 1 C chocolate chips (optional)

Mix dry ingredients in large bowl.  Add remaining ingredients except boiling water. Beat for 2 minutes on medium.  Stir in Boiling water.  (batter will be thin)  Pour batter into 9X13 greased pan.  Bake for 45-55 minutes at 350.

Subscribe / Share

Article by GlutenFREE

My wife has Celiac Disease. I started this website as a way to record some of the information that I am learning along the way, and to help others who suffer from Celiac Disease by having a dependable resource for that information.
It's very calm over here, why not leave a comment?

Leave a Reply

We Support - Support Gluten-Free Food Labeling



Warning: Unknown: open(/home/content/51/9168551/tmp/sess_gjlm10hsvdaporaa6nipmjalj4, O_RDWR) failed: No such file or directory (2) in Unknown on line 0

Warning: Unknown: Failed to write session data (files). Please verify that the current setting of session.save_path is correct () in Unknown on line 0